It's good getting back into a routine again once the Christmas festivities are over. Yesterday we had a great session with the Coney Island muffin tasters aka our writing group. Books and baking are always a good combination, and there will be plenty of recipes to try from my new baking book. While we munched raspberry and white chocolate muffins, dark chocolate ginger biscuits and maple and pecan cookies with our coffee, we spent time critiquing each other's work and editing our own pieces. Finishing off with healthy spicy carrot and tomato soup, it's just the kickstart we needed at the beginning of the year to immerse ourselves in our writing again.
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